Imagine a silent contaminant lurking in the tap water of millions, undetected by taste or smell, yet capable of accumulating in the human body with potential health consequences that could impact generations. Per- and polyfluoroalkyl substances (PFAS), often called "forever chemicals" due to their
Today, we’re thrilled to sit down with Ivan Kairatov, a distinguished expert in biopharma with a profound understanding of technology and innovation in the industry. With a robust background in research and development, Ivan has been at the forefront of exploring how artificial intelligence can
The intersection of alcohol consumption and brain health has long been a topic of debate, with past research suggesting that a glass of wine or a moderate drink might even offer protective benefits against cognitive decline. However, a groundbreaking study recently published in a leading medical
Imagine a world where the simple act of choosing what’s on your dinner plate could slow the devastating effects of climate change and shield millions from life-threatening diseases, while also reshaping global health and sustainability. As global meat consumption surges, with projections estimating
In an era where cognitive health is becoming a pressing global concern, with neurodegenerative diseases like Alzheimer’s affecting millions and driving demand for preventative solutions, a natural compound from olives—hydroxytyrosol (HXT)—is emerging as a game-changer in the industry. This market
What happens when a seemingly harmless flu turns into a silent threat to your heart? Every year, millions battle common viruses like influenza or COVID-19, often shrugging them off as temporary inconveniences, yet beneath the surface, these infections may be laying the groundwork for something far
